Samantha’s public relations experience spans a wide range of consumer, nonprofit, healthcare, hospitality, and government industries. Before joining Clyde Group, she worked at Regan Communications Group where she led media relations efforts, social media management, and influencer partnerships for several accounts including Joslin Diabetes Center, Davio’s Northern Italian Steakhouse, and the Ruderman Family Foundation. Prior to this, Samantha interned with the National Defense University as well as other PR agencies, supporting clients such as Narragansett Beer and Cape Cod Chips. She also spent time in Sydney, Australia where she worked with Etsy Australia and an Aboriginal female empowerment festival.
After graduating from Boston University with a Bachelor of Science in Public Relations and a minor in Political Science, Samantha lived in Boston for a few years before returning to the DC area. In her free time, she enjoys exploring the city’s restaurant scene and hiking local trails.
